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Careers at Fota Island Cork

Be Part of Fota Island Resort Cork


Embellish your career in a place where you can achieve all your professional goals while developing a sense of belonging, pride and commitment. Working at Fota Island Resort, we strive towards the common goals of maintaining our impeccable reputation and renowned customer service.

 

Our mission is to exceed the expectations of our Guests by listening and understanding their needs at all times by striving to deliver an exceptional, friendly, a natural service.

 

As illustrated on our website there are many different areas of employment in Fota Island Resort to choose from with many opportunities.

 

Current Vacancies

Night Concierge
Information

Fota Island Resort is currently recruiting for the position of Night Concierge. This role will invlove looking after the customers needs during the night, it will also involve some food and beverage, reception duties and security duties. If you think you have what it takes to join our professional team at Fota please forward your CV.

Requirements

- 2 years experience in a similar role

- Opera knowledge or management system would be an advantage

- Fluent English is essential for this position

- Local Knowledge

- Suited to working through the night

- Basic Computers

- Full Drivers License

- Excellent Customer Service and Interpersonal Skills

- Health and Safety and Fire training preferred

- Excellent presentation


Start: Immediate
Position: Casual
Chef de Partie
Information

 

Embellish your career at Fota Island Resort with this exciting opportunity to join our team as Chef de Partie. Fota Island Resort are looking for creative, innovated and motivated people with a passion for cooking to add to our professional team of Chefs. If you are ambitious and passionate about your career in hospitality we would like to hear from you.

Requirements

-2 years Experience in a similar position/background

-Haccp knowledge and Training

-Certification/Diploma in Culinary Arts preferred

-Basic Computers and Fluent English

Start: Immediate
Position: Part time/Full time
Restaurant Waiting Staff
Information

Fota Island Resort is currently recruiting for Restaurant Waiting Staff.

Requirements

 

- 1/2 years experience in a similar background

- Excellent customer service, communication and interpersonal skills

- Fluent English is essential for this position

- Formal Hotel and Catering Training is preferred

- Excellent presentation

 

Start: Immediate
Position: Part-time/Full-time
Commis Chef
Information

Develop your career at Fota Island Resort with this exciting opportunity to join our team as Commis Chef. Fota Island Resort are looking for imaginative, innovated and motivated people with a passion for cooking to add to our professional team of Chefs.

Requirements

-1/2 years experience in a similar background and role

-Haccp Knowledge and Training

-Certification or Diploma in culinary arts or equivalent

-Basic Computers and Fluent English

-Ability to work as a team player

-Fexibilty to work with various disciplines within the Kitchen

Start: Immediate
Position: Casual
Clubhouse Assistant Manager
Information

Clubhouse Assistant Manager, Cork

Embellish your career at Fota Island Resort. We are looking for passionate, motivated and innovative people who take pride in their work to join our professional Food and Beverage team here at Fota Island Resort.

The Clubhouse Assistant Manager will be responsible for the day to day running of the Clubhouse Food and Beverage operation along the Manager.The ideal candidate will be extremely customer focused, responsible, work formally and professionally with excellence, ability to lead a team, organise events and bookings in balance with the administration, budgeting, payroll, stock control and book-keeping. Closing date for this position is the 30th May 2013.

 

Requirements

• A minimum 3 years experience with a similar background
• Intermediate Computer Skills
• Team Leader and delegator
• Management Soft Skills
• Ability to compile reports and research analysis
• Stock Control
• Payroll Management
• Budget and Target focus
• On the Job training techniques and Appraisals
• Excellent communication (oral and written)
• Excellent customer service skills
• Diploma in Hotel and Catering/Management or equivalent formal training
• Fluent English
• Experience with POS (micros)

• Familair with Payroll Software and other Property Management Systems

• Event and Party Coordination

• Excellent organizational and administration skills 
• Experience with complaint handling, conflict and resolution
• Extensive Food, Wine and Drinks Knowledge         

• Fire, Health and Safety awareness

• Grivenance and Dsiciplinary

• Recruitment

  

 

 

Start: immediate
Position: Full-Time

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