Enjoy an artful afternoon tea with a colourful collection of sweet & savoury delights. Served in the elegant surrounds of the Fota Restaurant, indulge in a selection of finely cut gourmet sandwiches together with freshly baked scones served with clotted cream and strawberry preserve, followed by a delectable selection of afternoon tea cakes and pastries.
Fota Restaurant is the Resort’s leading dining venue with an extensive à la carte dinner menu inspired by the region’s fantastic seasonal ingredients, changing weekly to showcase the very best of what local producers have to offer. This is smart food served in a stylish and elegant setting, where every detail has been considered and every experience is truly memorable.
The Cove Restaurant is the Resort’s speciality restaurant, The seasonal 10 Serving Tasting Menu creates a flavoursome and gracious dining experience. The imaginative menus draw on a love of nature and foraging. This exclusive menu celebrates Cork’s Finest artisan producers. Fusing ancestral flavours, foraged plants, techniques, and meticulous preparation methods, presents a remarkable gastronomic experience.
The Amber Lounge is relaxed and refined; the exquisite, recessed ceiling features add a dynamic but timeless experience within an open plan space. The Amber Lounge focuses on delivering exceptional food and service with a personal touch. The Amber lounge boasts an outdoor dining terrace for balmy summer evenings. From speciality coffees and lights bites to afternoon tea or cocktails, the menu is a celebration of local farmed produce, fresh seafood, and Irish dry – aged beef are favourites.
The Clubhouse at Fota Island Resort is a conversion of old stone farm buildings. The exterior retains the original stonework and country feel that merges effortlessly into the surrounding landscape. Guests can enjoy outdoor dining on the Terrace overlooking the lake or a chilled beer on the covered veranda during the evening.
The menu is an extensive offering tailored for couples and families.