Special Events
Cordial Occasions, a Cause for Celebration
Fota Island Resort is the ideal location to celebrate or mark that special event, from Birthday Parties and Graduations to Confirmations, Communions and Christmas Parties. The Resort offers an array of event options from the comfortable and relaxed surrounds of the Golf Clubhouse to intimate private dining at the Cove Restaurant in the Hotel. The Smith Barry Suite affords you the opportunity to enjoy the very best of large banqueting, whilst the Resort chef's ensure that everyone receives personal consideration for each and every event.
Fota Restaurant is an all-day dining venue which sources local ingredients to produce the freshest food. Perfect for any family occasion, Fota Restaurant also has an outdoor terrace, ideal for family get-togethers on those balmy summer evenings.
The Cove Restaurant is an intimate and private restaurant, specialising in locally caught seafood. With food to stir all your senses, the Cove Restaurant guarantees a true gastronomic experience. Signature dishes include seared diver scallops, local Black Sole cooked Meuniere Style and Irish seafood complete with lobster, oyster and king crab. Not exclusively dedicated to seafood, however, the Cove Restaurant boasts the finest Irish meat and organic produce from local pastures. The Cove Restaurant is an extra special dining experience for those extra special occasions.
The Clubhouse is perfect for a comfortable and relaxed family event. It offers dining options for up to 120 guests and serves the highest quality fresh Irish produce. The Clubhouse is ideally located overlooking the lovely 18th island green of the Deerpark Course which has been admired by esteemed Irish golfer Padraig Harrington saying "the setting is gorgeous…you get to the top of the hill and it is all presented to you...the clubhouse, the lake, mature trees, bunkers, shrubs – magnificent". With its fantastic views and great menu, the Clubhouse makes an impressive venue for any family event.
